Our homemade gravlax, vacuum-packed and deliciously flavored with lemon and orange zest, as well as dill of course.

180 g vacuum-packed gravlax steak.

conservation :
Gravlax, delivered vacuum-packed, can be kept for 30 days. Then 2 days after opening by carefully repacking it in food-grade plastic.

Collections: Holiday season menu

Recevez notre nouveau menu chaque semaine