All of our meats, the highest quality organic, grass-fed, free of pesticides, herbicides, growth hormones, GMOs and preservatives, come from the Ferme Saint-Vincent .
Our duck comes from the Maison Rougié in the Eastern Townships, holder of a certification in animal welfare and sustainable agriculture with guaranteed meat free of hormones and antibiotics.
Our fish and seafood are provided to us by Ferro , the best supplier to top chefs in Quebec, which guarantees responsible and sustainable fishing thanks to several labels.
Finally, all our vegetables are selected with care and love by our supplier Castro Fruits and Vegetables .