shrimp skewers with satay sauce
$13.00
Another Southeast Asian dish that goes perfectly with our cuisine. We love peanuts, shrimp, Asian cuisine and skewers. So here again are our delicious shrimp skewers with homemade satay sauce. Impossible...
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fresh spaghetti with seafood
$15.00
Because we love, like you, our fresh pasta made by craftsmen with a lot of love, we can't go a week without offering you a variation of it. This time...
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chicken stir-fry with peppers and pineapple
$14.00
I first ate chicken with pineapple when I was little while visiting my German family in Frankfurt. My great aunt Jutta had taken us to a restaurant. It was the...
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pilons de poulet façon tandoori
$13.00
De délicieux pilons de poulet marinés dans du yaourt et surtout un délicieux mélange d'épices fraîches rapportées récemment du moyen-orient, puis grillés au four et arrosés de lime. Les enfants aussi en...
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légumes rôtis au jus de mangue, noix et coriandre
$10.50
Un magnifique mélange de courge musquée, courgette, poivron et fenouil, rôti au four dans du jus de mangue fraîche puis parsemé de coriandre et de noix de Grenoble. Vraiment surprenant...
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fresh homemade spaghetti with pesto and cherry tomatoes
$13.00
Not a week without offering you a dish based on our fresh homemade egg pasta that melts in your mouth and makes all the difference. This week marks the return...
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cauliflower gratin with mustard and cheddar
$12.50
This delicious recipe inspired by one of my favorite chefs, Yottam Ottolenghi, would make even the most reluctant of us fall in love with cauliflower. Cream, cheddar and mustard take...
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Japanese salad with vegetables and tofu
$10.50
It's summer and salad time! This one, which I regularly offer to my corporate clients, is absolutely divine. Lettuce, carrot, red cabbage, broccoli, cucumber and tofu marinated in miso, tamarind,...
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tiramisu
$6.50
Notre version de ce dessert classique de la cuisine italienne qui va vous remonter le moral et vous donner la pêche. Servi dans un contenant individuel compostable de 8 onces.
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