cauliflower gratin with mustard and cheddar
$13.00
This delicious recipe inspired by one of my favorite chefs, Yottam Ottolenghi, would make even the most reluctant of us fall in love with cauliflower. Cream, cheddar and mustard take...
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Fusilli with tomatoes, eggplant and ricotta
$13.00
The simplicity of Italian cuisine will always amaze me. A few tomatoes, eggplant, and a little salty ricotta will be enough to sublimate this pasta that is eaten without hunger. ...
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tiramisu
$5.50
Notre version de ce dessert classique de la cuisine italienne qui va vous remonter le moral et vous donner la pêche. Servi dans un contenant individuel compostable de 8 onces.
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