Shepherd's pie with organic Quebec veal
$14.50
We have already offered you this classic of French cuisine many times in different versions, with beef, duck confit or fish. This week, Quebec organic veal is in the spotlight!...
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organic Provencal chicken
$13.50
An explosion of flavors for this organic chicken dish from Quebec cooked in a stew of tomatoes, olives and aromatic herbs that smells of the south from France.
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fresh homemade lasagna with fresh salmon, nuts and spinach
$14.00
Not a week without our offering you a dish based on our delicious fresh homemade egg pasta. These lasagna with salmon, nuts and spinach are a pure delight that also...
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Korean stir-fried beef
$14.00
This is only the third time, and I missed it terribly, that we bring you this fantastic dish that allows us to explore the rich Korean cuisine. Delicious ground beef...
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sauté de crevettes et chorizo au safran et paprika fumé sur risotto au vin blanc
$16.00
Ça vous rappelle un peu nos fameuses paella aux fruits de mer ? Bravo, c'est exactement ça. Sauf que c'est un sacrilège pour les espagnols de mettre du chorizo dans une...
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cauliflower gratin with mustard and cheddar
$12.50
This delicious recipe inspired by one of my favorite chefs, Yottam Ottolenghi, would make even the most reluctant of us fall in love with cauliflower. Cream, cheddar and mustard take...
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croquettes de risotto aux petits pois et à la menthe sur lit de céleri rave au citron
$14.00
Revoilà nos fameuses et délicieuses arancinis aux petits pois, menthe et zeste de citron, servies en un plat végétarien complet inspiré des boulettes de boeuf de Yottam Ottolenghi sur un lit...
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Fusilli with tomatoes, eggplant and ricotta
$13.00
The simplicity of Italian cuisine will always amaze me. A few tomatoes, eggplant, and a little salty ricotta will be enough to sublimate this pasta that is eaten without hunger. ...
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tiramisu
$6.50
Notre version de ce dessert classique de la cuisine italienne qui va vous remonter le moral et vous donner la pêche. Servi dans un contenant individuel compostable de 8 onces.
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