$14.00
I first ate chicken with pineapple when I was little while visiting my German family in Frankfurt. My great aunt Jutta had taken us to a restaurant. It was the...
View full product details$13.50
Another variation of our lasagna that you love so much. This week in vegetarian version. Homemade béchamel, emmental, parmesan, leeks and mushrooms, and of course our fresh homemade egg pasta....
View full product details$15.00
C'est encore l'hiver ! Profitons en pour déguster à nouveau ce classique de la cuisine russe fait de morceaux de boeuf marinés, sautés puis braisés dans une sauce à la crème,...
View full product details$6.00
What could be better than this comforting soup to prepare us for winter? You will love it!
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