boeuf bourguignon
$14.00
Je crois pouvoir me vanter en disant que notre boeuf bourguignon est l'un des meilleurs que j'ai mangé à ce jour ! Des années de pratique pour arriver à ce résultat... Avec...
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chicken stir-fry with peppers and pineapple
$13.50
I first ate chicken with pineapple when I was little while visiting my German family in Frankfurt. My great aunt Jutta had taken us to a restaurant. It was the...
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potato and green bean salad with dill and almonds
$11.00
You may not all have seen it on social media, but I spend a lot of my weeks dreaming up and cooking a variety of sandwiches, salads and soups for...
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pulled pork with beer and maple syrup
$14.00
So there, this desire came straight out of my stomach and was probably influenced by this harsh winter that never ends! Anyway, my pulled pork is to die for and...
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chana masala with organic chickpeas
$11.00
A craving for these fantastic flavors of Indian cuisine that we love so much with this dish of chickpeas, tomatoes, onions, coriander seeds, fresh ginger and other spices that will...
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filet mignon de porc à l'orange, au romarin et poivre de Sichuan
$13.00
Un autre classique de la cuisine de Franck Maison Gourmande. De délicieux filets mignons de porc marinés dans le jus d'orange et le romarin, puis grillés et saupoudrés de poivre...
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fresh homemade spaghetti with pesto and cherry tomatoes
$13.00
Not a week without offering you a dish based on our fresh homemade egg pasta that melts in your mouth and makes all the difference. This week marks the return...
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Cake au thon et au curry (6 parts)
$12.00
Beaucoup d'entre vous m'ont réclamé le retour de nos cakes salés. Cette recette de Joël Robuchon parfumée au curry, au curcuma, au persil, à la coriandre et à la menthe...
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tarte au chocolat amer et pistaches
$22.00
Un de nos classiques que j'avais oublié de mettre au menu depuis bien trop longtemps. Évidemment toujours au chocolat amer et sur une pâte sablée maison 100% beurre. Un pur délice. Elle...
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