seafood paella
$16.00
Our legendary paella is back. Have you ever ordered a seafood paella in Barcelona and desperately searched for seafood in the middle of the rice? To me yes! Our paella...
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cauliflower and broccoli gratin with fish
$14.50
This recipe inspired by a recipe from the book Fiesta Santé by our friend Alexandra Diaz is a real delight. Cauliflower, broccoli, 0% organic yogurt, a little mustard and three...
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organic beef chili con carne
$14.00
A dish that delights young and old every time. Our version of chili con carne, organic beef from Quebec, organic tomatoes, red beans, organic corn, peppers and spices. With or...
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beef bourguignon
$14.50
I think I can brag that our beef bourguignon is one of the best I've had to date! Years of practice to achieve this result... With of course always our...
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Penne with tuna and kalamata olives
$14.00
It's been a while since I offered you this recipe inspired by our friend Alexandra Diaz's book Fiesta Santé. I simply replaced the chicken with tuna and the result is...
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grilled organic chicken tikka style
$13.00
Our way of making you travel with this delicious organic chicken marinated in organic yoghurt and a mixture of spices brought especially from India for you, then grilled in the...
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chicken cutlet stuffed with spinach and ricotta
$14.00
Italy is on our menu this week with this elegant recipe for spinach and ricotta stuffed chicken cutlets. The freshness of spinach and ricotta gives relief to chicken breasts, and...
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Quebec organic veal meatballs with celeriac and lemon
$15.00
I say yum to these delicious Quebec veal meatballs raised in our green pastures, delicately spiced and cooked on a bed of celeriac and lemon, celeriac being one of my...
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bitter chocolate and pistachio tart
$20.00
One of our classics that I had forgotten to put on the menu for far too long. Of course, always with bitter chocolate and on a homemade 100% butter shortcrust...
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