$13.00
Our interpretation of Cordons Bleu cutlets, with organic meat and Comté, vacuum-packed then breaded and browned in a pan. We can't wait to give them a taste!
View full product details$14.00
A classic of French cuisine made with organic cubes of veal marinated then simmered in a sauce of white wine, leeks, carrots and mushrooms, tied at the end of cooking...
View full product details$13.00
An explosion of flavors for this organic chicken dish from Quebec cooked in a stew of tomatoes, olives and aromatic herbs that smells of the south from France.
View full product details$13.00
I still hear about this extraordinary curry that we gave you for the first time last April. Very different from our usual Thai curries, with less sauce, pineapple - yum!...
View full product details$6.00
What could be better than this comforting soup to prepare us for winter? You will love it!
View full product details$13.00
Une semaine de Franck Maison Gourmande sans nos pâtes fraîches maison ne serait pas juste pour tous leurs fans. Voici donc nos fameuses lasagnes de boeuf et tomates, incluant évidemment notre petite...
View full product details$25.00
You love our quiches and we love cooking them for you. Here is our version with fresh salmon and ricotta, on our famous homemade shortcrust pastry with butter of course....
View full product details$16.00
Wow, honestly I was really surprised by the refreshing flavors of this delicious green bean salad, what a great idea! It would come from the mother of our friend Alexandra...
View full product details$7.00
Simply the best brownie I have ever tasted. The recipe is taken from an old found used book called Jewish Gourmet Cooking. Freezes very well too! Simply take the few...
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